Tortillas de Gabino

Las Tortillas de Gabino holds a Michelin Bib Gourmand, the guide's nod to quality cooking at accessible prices. Chef Nino Redruello continues a family tradition that began with a 1930s Madrid institution, serving a concise menu of updated Spanish classics. The focus is a rotating selection of meticulously crafted tortillas, from the classic potato-based Velazqueña to the truffle-infused Trufada, alongside dishes like razor clams. The room is warm and unpretentious, with a visible kitchen and glass-fronted wine cellar, built for regulars rather than one-off splurges.