Name: Meat Market Restaurante
Address: 46004, Valencia, Spain, Valencia, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you're in Valencia and seeking a serious, modern steakhouse experience. It offers a deliberate, meat-centric meal with a focus on aged beef, distinct from the city's dominant seafood and rice traditions.

Question 2

Who is it for?

Accepted Answer

It's for local professionals, couples, or groups planning a composed, celebratory dinner. The measured pacing and structured meal progression suit business dinners or anniversaries where lingering over multiple courses is the goal.

Question 3

What should you order?

Accepted Answer

Follow the kitchen's intended progression. Start with shareable plates like the croquetas vacunas or steak tartare, then select your aged beef cut from the tableside trolley as the main event.

Question 4

How do you get a table?

Accepted Answer

Reservations are managed via TheFork. It's closed on Mondays and Sundays, and open for lunch and dinner from Tuesday to Saturday.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant is located in the formal Ensanche district. Expect a warm, elegant room with an open kitchen and service geared toward a leisurely, multi-course meal. Come with an appetite for the ritual.