Name: Restaurante Andra Mari ⭐ 🔅🔅
Address: Txorierri errepidea, 48196, Zamudio, Spain, Zamudio, spain

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for its combination of a one-Michelin-star kitchen, a historic farmhouse setting, and spectacular valley views. It offers a precise, tradition-rooted take on Basque cuisine that differs from the high-concept restaurants in nearby cities.

Question 2

Who is it for?

Accepted Answer

It's for diners who value quietly excellent, source-driven cooking in a peaceful countryside setting. Ideal for milestone dinners, intimate celebrations, or anyone seeking a relaxed but exacting fine-dining experience rooted in Vizcayan tradition.

Question 3

What should you order?

Accepted Answer

Focus on the house specialties that reflect the kitchen's strengths: hake with salsa verde, Iberico pork, and oxtail. Let the seasonality and the menu's emphasis on local producers guide your other choices.

Question 4

How do you get a table?

Accepted Answer

Reservations are handled via TheFork. The restaurant is only open for lunch, so plan accordingly.

Question 5

Anything to know before you go?

Accepted Answer

Arrive early to enjoy the views from the terrace before your meal. The restaurant occupies a historic building and retains a rustic-regional character. Service is lunch-only, from 1:30 PM to 3:30 PM, and it is closed on Tuesdays.