Name: The Counter
Address: 8021, Zurich, Switzerland, Zurich, switzerland

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you are seeking a high-level, technically precise fine dining event. With two Michelin stars and a counter format that focuses entirely on the kitchen's choreography, it is a destination for special occasions and culinary-focused evenings.

Question 2

Who is it for?

Accepted Answer

Well-travelled guests who treat dining as an event, celebrating special occasions, or anyone seeking the intensity and technical confidence of a counter-format tasting menu. It's suited for focused appreciation of culinary craft.

Question 3

What should you order?

Accepted Answer

There is a single 17-course tasting menu. Signature progressions include dishes like a celeriac tower (roasted, purée, and pastrami), caviar seafood courses, quail, and a pear and chocolate dessert.

Question 4

How do you get a table?

Accepted Answer

Book well in advance via the Sevenrooms reservation platform. Given its two-star status and intimate counter seating, tables are limited and demand is high.

Question 5

Anything to know before you go?

Accepted Answer

The restaurant is steps from Zurich's main train station but the room is designed for stillness. Expect to spend several hours for the full tasting menu experience. Dress is smart; the atmosphere is relaxed but elegant.