Name: Aslında Meyhane
Address: 35430, Urla, Turkey, Urla, turkiye

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, for its consecutive Michelin Bib Gourmand recognition. It delivers critically approved Aegean meyhane cooking at a mid-range price, making it a destination for the format within the Izmir peninsula.

Question 2

Who is it for?

Accepted Answer

Groups and casual get-togethers who want to share plates and linger over raki. It suits diners seeking dependable regional flavors without the formality or expense of a starred restaurant.

Question 3

What should you order?

Accepted Answer

Order for sharing. Prioritize the signatures: fish soup, kokoreç, fava bean purée, crispy shrimp, and leaf liver. Ask about seasonal small plates and the day's seafood.

Question 4

How do you get a table?

Accepted Answer

Check the hours; it's closed Tuesdays and opens at 6 PM. Given its Bib status and local popularity, calling ahead (0501 093 34 00) is advisable.

Question 5

Anything to know before you go?

Accepted Answer

The pace is unhurried—meze arrive in a slow accumulation. It's in a residential neighborhood, not a tourist zone. The venue is pet-friendly.