Name: CORD By Le Cordon Bleu
Address: EC4, London, United Kingdom, London, united-kingdom

Question 1

Is it worth going out of your way for?

Accepted Answer

Yes, if you value classical French technique executed with modern precision in a striking historical setting. It's a critic-recognised destination for that specific style, distinct from London's more avant-garde tasting menus.

Question 2

Who is it for?

Accepted Answer

It suits business lunches and dinners for the nearby legal and financial offices, as well as date nights and special occasions that call for a composed, professional meal in an elegant, architecturally significant room.

Question 3

What should you order?

Accepted Answer

Lean into the kitchen's classical strengths: the mushroom parfait or Cornish crab to start, followed by the red mullet, chalk stream trout, or venison en croûte. Finish with the blackcurrant soufflé.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. It's open for lunch and dinner Monday through Friday, but closed on weekends.

Question 5

Anything to know before you go?

Accepted Answer

The open kitchen is a focal point, so consider a seat where you can watch the brigade. The atmosphere is elegant and relaxed, transitioning from natural daylight to candlelit evenings.