Glen Ellen Star

Glen Ellen Star holds a Michelin Bib Gourmand for 2024 and 2025 and appears on Opinionated About Dining's Casual North America list, making it a credentialed neighborhood anchor in Sonoma Valley. Chef Ari Weiswasser's kitchen operates with farm-to-table discipline, building a seasonal New American menu directly from the valley's dense network of small farms. The room is warm and close, centered on a wood-burning oven and open kitchen, offering a relaxed, unfussy setting for fire-driven dishes like wood-roasted vegetables, wagyu steak, and pizza at a moderate price point.