Name: Ernesto’s
Address: 10002, New York, United States, New York, united-states

Question 1

Is it worth going out of your way for?

Accepted Answer

If you’re seeking a serious, convivial Basque bar experience with a curated Spanish wine list, yes. It’s a Michelin Guide-listed destination for tapas and pintxos, climbing in Opinionated About Dining’s casual rankings.

Question 2

Who is it for?

Accepted Answer

Groups who enjoy sharing plates and exploring a wine list. It’s ideal for after-work gatherings, casual dates, or lively dinners where passing dishes and bottles is the point.

Question 3

What should you order?

Accepted Answer

Share the signatures: Gildas con Atun (tuna skewers), Croquetas de Gallina, Piquillos Rellenos, and the Tortilla con Uni. Start with jamón-layered chips and explore heavier dishes like braised tripe or grilled squid.

Question 4

How do you get a table?

Accepted Answer

Book directly with the restaurant. It’s a single-site operation, so reservations are advised.

Question 5

Anything to know before you go?

Accepted Answer

Come with enough people to share across the menu’s light and heavy registers. The room is loud and communal, and the wine list is integral—ask staff for pairing guidance from their Spanish-focused selection.