Una Pizza Napoletana in New York, USA, offers authentic Neapolitan pizza. A distinct, yeasty aroma signals freshly baked dough. The crust boasts a delightful char and chew, a hallmark of traditional wood-fired ovens. This pizzeria is a true taste of Naples in NYC.
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6 more rooms within walking distance — drawn from the Femente shortlist and ordered by what we’d open with on an evening that started here.
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