Élephante

Élephante holds consecutive Michelin Plate recognitions, placing it among the Westside's credentialed destinations where the cooking is considered worth the detour. The modern Mediterranean menu features signature dishes like whipped eggplant, burrata with honey, and gemelli with squid ink and Dungeness crab. Its rooftop setting above 2nd Street, steps from the beach, adds a premium view that distinguishes it from other Michelin-recognized peers in the same price tier, serving both a local resident base and coastal visitors.