Bar Chinois

Bar Chinois is a Michelin Guide-listed venue that fuses a swanky French wine bar atmosphere with serious Chinese kitchen discipline. The format is built for communal grazing, with a dim sum-style menu of plates like steamed shumai, gyoza de boeuf, and a braised Lion's Head meatball designed to accompany the drinks. The cocktail program leads, featuring savory, umami-forward builds like a signature martini with pickled shiitake and bonito, while the wine list is curated to complement the food. It’s an eternally lively room where the cooking has earned consistent recognition, including a 2024 RAMMY for Best Bar in DC.