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60 Souls
60 Souls produces Pinot Noir in Oregon's Willamette Valley, a region defined by cool-climate viticulture and the pursuit of elegant, structured reds. Pinot Noir thrives in these conditions, developing the varietal's signature balance of red fruit, earthy undertones, and silky tannins. The winery's Pinot Noir has been assessed by Wine Enthusiast. The Willamette Valley's volcanic soils and maritime influence create ideal conditions for the grape's nuanced expression—wines that reward patience and pair naturally with food.
Critics
Wine Enthusiast