Read about wine in Mosel — what makes it, who's pouring, and how to plan a trip through it.
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Adam produces Riesling from Germany's Mosel region, where slate-rich soils and steep vineyard slopes create the conditions for the variety's signature balance of fruit and acidity. The winery's portfolio centers on dry expressions of Riesling, a style that has gained prominence in the region over recent decades. The D3 Riesling Spätlese Trocken and Riesling Selection Trocken represent the core of the range, both vinified without residual sugar to emphasize mineral precision and varietal character. A third offering, Partenheim am Himmelberg Riesling S Trocken, draws from a specific vineyard site. These wines have been assessed by Wine Spectator, Wine Enthusiast, and Wine Advocate.
Read about wine in Mosel — what makes it, who's pouring, and how to plan a trip through it.
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