Alliata

Sicilian wines rooted in native grapes and Mediterranean terroir.

Alliata produces wines from Terre Siciliane in southern Italy, drawing on the region's Mediterranean climate and distinctive terroir. The winery's portfolio centers on indigenous and international varieties suited to Sicily's warm, sun-exposed vineyards. Lorlando Nero d'Avola, made from the native Nero d'Avola grape, represents the winery's engagement with Sicilian tradition—a dark-skinned variety that thrives in the island's conditions. Daxia Chardonnay and Taya Grillo round out the range, the latter a crisp white from another Sicilian staple. Wine Spectator and Wine Enthusiast have rated these wines, reflecting their presence in the broader critical conversation around contemporary Italian production.