Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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André Brunel produces wines from Châteauneuf-du-Pape, the Southern Rhône's most prestigious appellation. The estate's portfolio centers on the region's signature varieties: Grenache, Mourvèdre, and Syrah. Les Cailloux Cuvée Centenaire, a Grenache-based expression, stands as the flagship, earning recognition from Wine Advocate, Wine Enthusiast, Wine Spectator, Decanter, and Falstaff. The Cuvée Réservée blends Mourvèdre, Grenache, and Syrah into a structured wine that reflects the Southern Rhône's warm-climate intensity and mineral character. Les Cailloux, a four-variety blend anchored by Garnacha and Syrah, rounds out the core range. Châteauneuf-du-Pape's distinctive terroir—marked by the famous galets roulés (smooth stones) that radiate heat—shapes wines of power and depth. André Brunel's selections demonstrate the appellation's capacity for age-worthy reds built on ripe fruit and tannin structure.
Read about wine in Châteauneuf-du-Pape — what makes it, who's pouring, and how to plan a trip through it.
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