Andremily Wines

Santa Barbara Syrah and Rhône blends of precision and depth.

Andremily Wines draws from Santa Barbara County's sun-drenched terroir to craft wines of precision and depth. The winery's Syrah expresses the region's capacity for dark-fruited intensity and structural elegance, while its Mourvèdre captures the savory complexity that defines Rhône-style winemaking on the Central Coast. A white cuvée—a blend of Chardonnay, Viognier, Roussanne, and Marsanne—demonstrates the winery's command of both classic and alternative varieties, layering stone fruit and herbal notes with textural richness. Wine Advocate and Wine Enthusiast have assessed the portfolio, recognizing the technical caliber of these bottlings. Santa Barbara County's maritime influence and varied microclimates provide the foundation for wines that balance ripe fruit with acidity and tannin structure.