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Avide

Avide produces wine in Terre Siciliane, the expansive wine region of southern Sicily. The winery works with grapes native to the island—Frappato and Nero d'Avola—alongside international varieties like Cabernet Sauvignon and Syrah. Its Cerasuolo di Vittoria Classico, a blend of Frappato and Nero d'Avola, represents the traditional expression of this Sicilian appellation, known for its balance of red fruit, mineral tension, and moderate alcohol. Sigillo, a Cabernet Sauvignon and Nero d'Avola blend, explores the interplay between Old World structure and the darker, earthier character of the native grape. Herea Syrah rounds out the portfolio with the peppery, full-bodied profile typical of the variety. Wine Enthusiast and Wine Spectator have rated these wines.

Critics

Wine Enthusiast, Wine Spectator

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