Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Toscana →Plan a wine trip to Baricci — Femente builds the route.
Baricci produces Sangiovese-based wines from Montalcino in Tuscany's heart. The winery's portfolio centers on the region's defining expression: Brunello di Montalcino, a wine of structure and aging potential built from low-yielding vines and extended oak maturation. The flagship Nello Brunello di Montalcino Riserva represents the upper tier of this classification, demanding additional time in barrel and bottle before release. A younger Rosso di Montalcino offers earlier accessibility while maintaining the varietal's characteristic tannin framework and dark fruit profile. Sangiovese from this terroir typically shows the grape's signature acidity and complexity—qualities that have drawn assessment from Wine Enthusiast, Wine Advocate, Wine Spectator, Decanter, and Falstaff. Baricci's wines reflect the precision and tradition embedded in Montalcino's winemaking culture.
Read about wine in Toscana — what makes it, who's pouring, and how to plan a trip through it.
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