Read about wine in St. Helena — what makes it, who's pouring, and how to plan a trip through it.
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Barnett produces Cabernet Sauvignon from St. Helena, the heart of Napa Valley's most prestigious growing region. The winery's portfolio centers on single-vineyard expressions: Rattlesnake Cabernet Sauvignon, Cyrus Ryan Vineyard Cabernet Sauvignon, and Peacock Family Vineyard Cabernet Sauvignon each showcase the depth and structure that define St. Helena terroir. These wines have been assessed by Wine Enthusiast, Decanter, Wine Advocate, and Wine Spectator. St. Helena's volcanic soils and diurnal temperature swings produce Cabernet with ripe fruit, firm tannins, and aging potential—characteristics evident across Barnett's lineup. The winery's focus on vineyard-designated bottlings reflects a commitment to expressing site-specific character rather than a single house style.
Read about wine in St. Helena — what makes it, who's pouring, and how to plan a trip through it.
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