Read about wine in Bourgogne — what makes it, who's pouring, and how to plan a trip through it.
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Bernard Morey produces wines from Burgundy's most prestigious white and red terroirs. The winery focuses on two of the region's most celebrated communes: Chassagne-Montrachet and Puligny-Montrachet, where limestone-rich soils and cool continental conditions shape distinctive expressions of Chardonnay and Pinot Noir. The Chassagne-Montrachet Premier Cru 'Les Macherelles' showcases the mineral precision Chardonnay achieves in this appellation, while the 'Clos Saint Jean' Rouge demonstrates the silky structure Pinot Noir develops on these slopes. The Puligny-Montrachet 1er Cru 'La Truffière' captures the elegance and complexity for which this commune is renowned. Wine Spectator has rated these wines, recognizing their quality. Bernard Morey's work reflects the exacting standards of Côte de Beaune viticulture, where small parcels and meticulous winemaking yield wines of depth and refinement.
Read about wine in Bourgogne — what makes it, who's pouring, and how to plan a trip through it.
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