Read about wine in Arroyo Seco — what makes it, who's pouring, and how to plan a trip through it.
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Blair Estate produces wines from Arroyo Seco, a cool-climate pocket of Monterey County on California's Central Coast. The region's maritime influence and diurnal temperature swings favor Pinot Noir and white varieties that thrive in measured ripening. The Reserve Pinot Noir, rated 92 by Wine Enthusiast, anchors the portfolio—a wine that captures the precision Arroyo Seco demands. The Chardonnay (91.5) and Pinot Gris (89.0) round out a focused lineup, each reflecting the vineyard's signature balance of acidity and fruit definition. These are wines built on terroir rather than extraction, suited to the Central Coast's reputation for elegant, food-friendly expressions.
Read about wine in Arroyo Seco — what makes it, who's pouring, and how to plan a trip through it.
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