Bodega Ca'n Verdura

Mallorca's indigenous varieties, expressed with precision and place.

Bodega Ca'n Verdura sits in Binissalem-Mallorca, the historic wine region of Spain's Balearic Islands. The winery works with indigenous varieties that define the terroir of Mallorca—Girò Blanc, Manto Negro, and Escursac among them. Ca Ses Rosetes Giró Ros, made from Girò Blanc, demonstrates the mineral precision these local grapes can achieve. Ca'n Xicatlà Blanc de Mantonegro and Vins Oblidats Εscursac Tomeu Llabres show the winery's commitment to exploring the region's native white varieties. Both Wine Advocate and Wine Enthusiast have rated the portfolio, recognizing the quality and character of these Mediterranean expressions. The winery's focus on indigenous grapes reflects Mallorca's viticultural identity—a place where tradition and terroir shape what reaches the glass.