Bodegas El Sequé

Alicante Monastrell and Syrah blends from southeast Spain's warm terroir.

Bodegas El Sequé operates in Alicante, the southernmost wine region of Valencia, where Mediterranean heat and limestone soils shape a distinctive terroir. The winery focuses on Monastrell, the indigenous grape of southeast Spain, often blended with Syrah to add structure and depth. El Sequé, a pure Monastrell expression, represents the winery's core offering and has drawn attention from Wine Enthusiast, Wine Spectator, and Wine Advocate. Goros Monastrell-Syrah, a co-fermented blend, balances the dark fruit and spice of both varieties. Laderas de El Sequé Alicante rounds out the portfolio, again pairing Monastrell with Syrah across the region's warm, mineral-rich vineyards. These wines reflect Alicante's reputation for bold, full-bodied reds suited to the region's intense growing season.