Boscaini

Veneto Amarone and Ripasso from the heart of Valpolicella.

Boscaini produces wines from Veneto in Northern Italy, drawing on the region's signature grapes and traditional methods. The winery's portfolio centers on Amarone della Valpolicella Classico—the region's most demanding expression, made from air-dried grapes that concentrate fruit and tannin over months. Ca' de Loi Amarone della Valpolicella Classico, built from Corvina and Rondinella, represents the winery's core offering in this category. Marano Amarone della Valpolicella Classico adds Molinara to the blend, deepening complexity. For a more approachable expression, Santo Stefano de Le Cane Ripasso Rosso del Veronese employs Corvina in a lighter-bodied style that captures the region's character without the extended aging of Amarone. Wine Spectator and Wine Advocate have rated these wines, anchoring them within critical discourse. The winery's focus remains on the Valpolicella zone's native varieties and the technical precision required to balance power with structure.