Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
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Bott Frères produces Riesling from Alsace, the northeastern French region celebrated for its aromatic white wines and steep, mineral-rich vineyard sites. The winery's portfolio centers on Grand Cru expressions from two distinguished terroirs: Osterberg and Kirchberg de Ribeauvillé, both known for their complex slate and limestone soils. The Vendanges Tardives Riesling—a late-harvest style—represents the winery's engagement with Alsace's tradition of noble-rot affected grapes, yielding concentrated, age-worthy wines. Riesling from Alsace balances high acidity with stone-fruit and floral aromatics, and can range from bone-dry to lusciously sweet depending on harvest conditions and winemaking intent. Bott Frères' wines have been assessed by Wine Enthusiast, Wine Spectator, and Falstaff.
Read about wine in Alsace — what makes it, who's pouring, and how to plan a trip through it.
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