Read about wine in Brunello di Montalcino — what makes it, who's pouring, and how to plan a trip through it.
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Buon Tempo produces Sangiovese-based wines from Brunello di Montalcino, the Tuscan appellation renowned for structured, age-worthy reds. The winery's portfolio centers on two expressions: the flagship p.56 Brunello di Montalcino and the Oliveto p.56 Brunello di Montalcino Riserva, both crafted from the region's signature grape. The Riserva designation reflects extended aging and selection of the finest lots. Wine Enthusiast, Decanter, Wine Advocate, Falstaff, and Wine Spectator have all assessed the winery's releases, with the Oliveto Riserva achieving particular critical recognition. Brunello di Montalcino demands time in bottle; these wines embody the region's hallmark character—deep color, tannin architecture, and the mineral-driven complexity that emerges from Montalcino's clay and limestone soils. Buon Tempo's focus on this single appellation reflects a commitment to the specific terroir of central Tuscany.
Read about wine in Brunello di Montalcino — what makes it, who's pouring, and how to plan a trip through it.
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