Cadaretta

Walla Walla Syrah and Cabernet from Washington's Columbia Valley.

Cadaretta produces wines from Washington's Walla Walla Valley, a region defined by warm days, cool nights, and the Columbia River's moderating influence. The winery's portfolio centers on Syrah and Cabernet Sauvignon, both grapes that thrive in the valley's distinctive terroir. The Syrah expresses the region's capacity for dark fruit and structure, while the Southwind Cabernet Sauvignon and Southwind Red Blend—a composition of Cabernet Sauvignon, Malbec, and Petit Verdot—demonstrate the winery's approach to Bordeaux-style winemaking. Both Wine Enthusiast and Wine Advocate have rated these wines, reflecting their standing within the broader conversation around Washington's red wine production.