Caliterra operates in Chile's Rapel Valley, a region in the Central Valley known for bold red wines. The winery's portfolio centers on Carménère and Malbec—grapes that thrive in this terroir and define contemporary Chilean viticulture. Pétreo Carménère, the flagship expression, showcases the variety's dark fruit and structure. Cenit, a Bordeaux-inflected blend of Cabernet Sauvignon, Petit Verdot, Malbec, and Carménère, demonstrates the region's capacity for layered, age-worthy reds. Pétreo Malbec rounds out the core range. These wines have been assessed by Wine Spectator, Wine Advocate, Decanter, Wine Enthusiast, and Falstaff, reflecting their standing within the international critical framework.