Canella

Veneto sparklers: Prosecco and traditional-method bottles from northeastern Italy.

Canella produces sparkling wines from Veneto in northeastern Italy, where the rolling hills of Valdobbiadene have long favored Glera, the grape behind Prosecco. The winery's Valdobbiadene Prosecco Superiore Extra Dry and Millesimato Brut showcase the variety's delicate fruit and fine carbonation—both rated 87 by prestige critics Wine Enthusiast and Wine Spectator. Beyond Prosecco, Canella crafts a Pinot-Chardonnay Brut that blends two classic sparkling varieties, earning a 86 rating from the same critics. These wines reflect the precision and minerality characteristic of the region's terroir, where altitude and limestone soil shape the final expression in the glass.