Read about wine in Temecula Valley — what makes it, who's pouring, and how to plan a trip through it.
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Carter Estate produces wines in Temecula Valley, California's South Coast region, where warm days and cooling maritime influence shape the terroir. The winery's portfolio centers on Cabernet Sauvignon, a natural fit for the region's sun-exposed hillsides. The Private Reserve Cabernet Sauvignon stands as the flagship expression, joined by a Blanc de Blanc built from Chardonnay and the Penrose blend, which marries Cabernet Sauvignon with Portuguese varieties Tinta Roriz and Touriga Nacional. This last wine reflects a broader California trend toward Iberian grapes in warm-climate blends. Wine Enthusiast has rated across the portfolio. The winery's focus remains on these core expressions, each reflecting the distinctive conditions of Temecula Valley's growing season.
Read about wine in Temecula Valley — what makes it, who's pouring, and how to plan a trip through it.
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