Read about wine in Vinho Verde — what makes it, who's pouring, and how to plan a trip through it.
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Casa Santa Eulalia produces wines from Vinho Verde, the distinctive region of Northern Portugal's Minho valley known for its cool climate and mineral-driven white wines. The winery focuses on Alvarinho and Avesso, indigenous varieties that thrive in this Atlantic-influenced terroir. Alvarinho, the region's signature grape, yields wines of crisp acidity and saline minerality; Avesso offers similar freshness with subtle textural complexity. The winery's portfolio includes Terroir Velho Mundo Alvarinho and Alvarinho Superior, both expressions of the variety's potential for depth and structure. Superior Avesso rounds out the range, demonstrating the versatility of Vinho Verde's native grapes beyond the light, effervescent styles the region is often associated with. These wines have been assessed by Wine Advocate, Wine Spectator, Wine Enthusiast, Decanter, and Falstaff.
Read about wine in Vinho Verde — what makes it, who's pouring, and how to plan a trip through it.
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