Read about wine in delle Venezie — what makes it, who's pouring, and how to plan a trip through it.
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Casarsa produces wines from Veneto's delle Venezie region, the heartland of northeastern Italian white wine. The winery focuses on two varieties that define the area: Glera, which yields its Prosecco and Prosecco Extra Dry, and Pinot Grigio. Wine Spectator and Wine Enthusiast have rated across the portfolio. The Prosecco reaches 83.0 in average prestige assessment, while the Pinot Grigio scores 81.3. These are wines built on the region's cool climate and limestone-rich soils—conditions that sharpen acidity and mineral character in both the sparkling and still expressions. Delle Venezie Prosecco carries the appellation's signature freshness and delicate fruit; Pinot Grigio from the same territory tends toward crisp, clean profiles with citrus and stone fruit notes. Casarsa's selection spans the dry to extra-dry spectrum in sparkling wine, offering entry points into Veneto's most recognizable exports.
Read about wine in delle Venezie — what makes it, who's pouring, and how to plan a trip through it.
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