Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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Cascina Garitina produces wines from Piemonte in northern Italy, where Barbera thrives in the region's clay and limestone soils. The winery's portfolio centers on this local varietal—a grape known for its bright acidity and dark fruit character—alongside Cabernet Sauvignon and Merlot. Amis Monferrato, a blend of all three, represents the winery's approach to marrying traditional Piedmontese grapes with structure and depth. The Neuvsent Barbera d'Asti Nizza Superiore and Caranti Barbera d'Asti Superiore demonstrate the winery's focus on single-varietal expression within the region's prestigious Nizza designation, where Barbera achieves complexity and aging potential. Wine Spectator and Wine Enthusiast have rated these wines.
Read about wine in Piemonte — what makes it, who's pouring, and how to plan a trip through it.
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