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Cave B

Cave B produces wines from Washington's Columbia Valley, a region defined by warm days, cool nights, and deep volcanic soils that shape distinctive Bordeaux-style reds and crisp whites. The winery's portfolio centers on Cabernet Sauvignon–based blends: Cuvée du Soleil and Order Of The Cave both marry Cabernet Sauvignon, Cabernet Franc, and Merlot into structured wines that reflect the valley's ripening potential. A Sauvignon Blanc rounds out the range, capturing the region's capacity for aromatic white wines with mineral precision. Wine Enthusiast, Wine Spectator, and Wine Advocate have all assessed Cave B's output, offering critical perspective on its approach to Columbia Valley fruit.

Critics

Wine Enthusiast, Wine Advocate, Wine Spectator

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