Read about wine in Priorat — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Priorat →Plan a wine trip to Celler Cecilio — Femente builds the route.
Celler Cecilio operates in Priorat, the steep-terraced region of Catalunya known for dense, structured reds built on slate and schist soils. The winery works primarily with Garnacha and Cariñena, the traditional backbone of Priorat, alongside Syrah. L'Espill, a Cariñena and Garnacha blend, represents the house's core expression—a wine that has drawn attention from Wine Enthusiast and Wine Advocate. Negre, which adds Syrah to the Cariñena and Garnacha base, offers a darker, more muscular interpretation of the terroir. Both wines reflect Priorat's signature intensity: high alcohol, ripe fruit, and the mineral grip that comes from the region's demanding vineyard sites. Celler Cecilio's portfolio centers on these two flagships, each capturing a distinct angle on what the region's old-vine material and challenging terrain can yield.
Read about wine in Priorat — what makes it, who's pouring, and how to plan a trip through it.
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