Ceraudo

Calabrian whites balancing indigenous grapes with international technique.

Ceraudo operates in Val di Neto, a wine region in Calabria in southern Italy's Ionian coast. The winery focuses on white wines drawn from indigenous and international varieties. Imyr Bianco, a Chardonnay, represents the winery's work with the classic French varietal. Grisara Bianco and Petelia both draw on Greco, a native Calabrese grape prized for its mineral character and acidity. Petelia blends Greco Bianco with Mantonico Bianco—another regional variety—and Chardonnay, creating a textured white from the convergence of local and international traditions. Wine Advocate and Wine Spectator have rated these releases, reflecting the technical precision evident in the winery's approach to southern Italian white wine.