Read about wine in Côtes de Provence — what makes it, who's pouring, and how to plan a trip through it.
Read about wine in Côtes de Provence →Plan a wine trip to Château de l'Aumerade — Femente builds the route.
Château de l'Aumerade produces wines from Côtes de Provence, the Mediterranean region celebrated for its dry rosés and structured reds. The winery's portfolio centers on Grenache-based expressions, a grape that thrives in Provence's warm, sun-exposed terroir. The Cuvée Marie Christine Côtes de Provence Rosé blends Grenache, Shiraz, and Cinsault into a wine that has drawn recognition from Wine Enthusiast, Wine Advocate, Decanter, Wine Spectator, and Falstaff. A pure Grenache rosé rounds out the rosé range. For red wine drinkers, the Dame de Piègros Côtes de Provence Rouge pairs Grenache with Shiraz, offering the darker fruit and spice typical of the region's warmer microclimates. Côtes de Provence reds built on Grenache tend toward bright acidity and mineral tension alongside ripe stone fruit—wines suited to the region's food culture and Mediterranean climate.
Read about wine in Côtes de Provence — what makes it, who's pouring, and how to plan a trip through it.
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