Château de Marjolet

Southern Rhône whites and reds rooted in Viognier, Grenache, and Syrah.

Château de Marjolet draws from the Southern Rhône's sun-baked terroirs, where Grenache and Syrah anchor red wines of structure and depth, while Viognier and Roussanne craft whites of aromatic intensity. The winery's Côtes du Rhône Blanc—a blend of Viognier and Roussanne—demonstrates the region's capacity for mineral-driven white wines with presence and complexity. The Petite Parcelle Côtes du Rhône follows a similar white-wine philosophy, pairing the same varieties in a tighter expression. For reds, the Cuvée Tradition Côtes du Rhône Villages Laudun marries Grenache's ripe fruit with Syrah's peppery spine, a classic Southern Rhône formula. Wine Enthusiast and Wine Spectator have rated across the portfolio, affirming the consistency of the winery's approach to these traditional Southern Rhône varieties and appellations.