Château Léoube

Provence rosé and white wines rated by major international critics.

Château Léoube produces wines from Provence, the Mediterranean region celebrated for its dry rosés and sun-ripened whites. The winery's portfolio centers on rosé—a category where Provence excels through careful grape selection and cool-climate winemaking. Le Petit Rosé, a blend of Shiraz, Grenache, and Cinsault, represents the house's approach to the style. Rosé de Léoube, built from Grenache, Mourvèdre, Cinsault, and Shiraz, offers a more complex expression of the same terroir and grapes. Both have been assessed by major critics including Wine Advocate, Decanter, Wine Spectator, Wine Enthusiast, and Falstaff. The winery also produces Secret de Léoube Blanc, a white blend of Ugni Blanc and Sémillon that reflects Provence's capacity for crisp, mineral-driven wines. The range demonstrates a focused commitment to the region's signature expressions: dry rosés with structure and whites with acidity and freshness.