Château Peyrabon sits in the Haut-Médoc, the heart of Bordeaux's Left Bank. The winery produces wines rooted in the region's classic framework: Cabernet Sauvignon anchored by Merlot, with supporting roles for Cabernet Franc and Petit Verdot. The flagship Pauillac blends Cabernet Franc, Merlot, and Cabernet Sauvignon into a wine that has drawn assessment from Wine Enthusiast, Decanter, Wine Spectator, Wine Advocate, and Falstaff. A secondary Haut-Médoc offering incorporates Petit Verdot alongside the core varieties, offering a different expression of the terroir. Château La Fleur Peyrabon Pauillac, a Cabernet Sauvignon and Merlot blend, rounds out the portfolio. These wines reflect the structural precision and dark-fruit character typical of the Médoc, where Cabernet-led assemblages define the region's identity.