Collet
Collet produces Champagne from Aÿ, a Grand Cru village in the Vallée de la Marne. The house works with the region's classic varieties—Chardonnay, Pinot Noir, and Pinot Meunier—to craft wines that balance structure and finesse. Esprit Couture Brut, a blend of all three grapes, stands as the flagship. The Brut Millésimé, also a three-grape composition, captures vintage character through Meunier's richness and Chardonnay's mineral spine. For those seeking darker fruit and texture, the Blanc de Noirs Premier Cru draws solely from Pinot Noir and Meunier, emphasizing the red grapes' weight and complexity. Wine Spectator, Wine Enthusiast, and Decanter have all assessed the range. Aÿ's chalky soils and cool climate create the conditions for high-acidity, age-worthy wines—a terroir that Collet's portfolio reflects across its offerings.
Critics
Decanter, Wine Enthusiast, Wine Spectator