Columbia Crest

Columbia Valley reserves from distinct vineyard sites, rated by major critics.

Columbia Crest operates in Washington's Columbia Valley, where the region's continental climate and varied terroirs support both classic Bordeaux varieties and Rhône-style blends. The winery's reserve program draws from distinct vineyard sites: Shaw Red Mountain Vineyards yields structured Merlot; Stone Tree Vineyard produces Cabernet Sauvignon with the region's characteristic depth; and Coyote Canyon Vineyard contributes a Mourvedre, Grenache, and Syrah blend that reflects the Rhône tradition gaining traction in the Pacific Northwest. These wines have been assessed by Decanter, Wine Advocate, Wine Spectator, Wine Enthusiast, and Falstaff. Columbia Valley's elevation and diurnal temperature swing create conditions for ripe fruit development balanced by natural acidity—a signature of Washington's finest red wines.