Cook's

Wine Enthusiast 83/100

Honest · 1 prestige critic

Cook's produces sparkling wines from California, drawing on the classic trio of Pinot Noir, Chardonnay, and Pinot Blanc. The Collector's Series California Champagne Brut and American Spumante both blend these varieties to create structured, food-friendly sparklers rated 84 by Wine Enthusiast. The Extra Dry California Champagne, also built from the same grape foundation, offers a slightly softer profile at 82. These wines reflect the versatility of California's cool-climate fruit, where the interplay of Chardonnay's acidity and minerality, Pinot Noir's red-fruit character, and Pinot Blanc's delicate florality creates bubbles suited to both celebration and the table.

Address: 19152 Santiago Canyon Rd, Trabuco Canyon, CA 92679, USA, United States
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Critics: Wine Enthusiast 83/100

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