Daniel & Marta Gantenbein

Alpine Riesling and Pinot Noir from Switzerland's mountain vineyards.

Daniel & Marta Gantenbein produces wines in Graubünden, Switzerland's easternmost wine region, where Alpine terrain and continental climate shape distinctive expressions of cool-climate varieties. The winery's Riesling demonstrates the region's capacity for mineral-driven white wines of structure and precision. Pinot Noir and Chardonnay round out a focused portfolio, each reflecting the particular demands of high-altitude viticulture. The wines have been assessed by Wine Advocate, Wine Enthusiast, and Wine Spectator, with the Riesling achieving particular recognition among prestige critics. Graubünden's reputation rests on its ability to coax ripeness and complexity from marginal growing conditions—a challenge that shapes every vintage here.