Dark Horse
Dark Horse produces wines across California's diverse terroirs, drawing on the state's capacity for both classic and experimental expressions. The winery's portfolio centers on Sauvignon Blanc—appearing in two distinct forms: a still wine and a sparkling iteration called Brut Bubbles—alongside Merlot. Both the Sauvignon Blanc and Brut Bubbles reflect the grape's signature aromatic intensity and crisp acidity, while the Merlot offers the structure and depth the variety is known for. Wine Enthusiast and Decanter have assessed the range, recognizing the technical execution across the lineup. The winery's focus on these core varieties suggests a commitment to understanding how California's climate and soil shape familiar grapes into distinctive bottlings.
Critics
Wine Enthusiast, Decanter