Di Costanzo

Napa Valley Cabernet Sauvignon from Farella Vineyard and beyond.

Di Costanzo produces Cabernet Sauvignon in Napa Valley, where the region's volcanic soils and diurnal temperature swings shape wines of structure and depth. The winery's Farella Vineyard Cabernet Sauvignon and DI CO Cabernet Sauvignon represent its core focus on the variety that defines the North Coast. Both wines have been assessed by Decanter, Wine Enthusiast, and Wine Advocate, with the Farella Vineyard expression earning particular recognition among prestige critics. Napa Valley's Cabernet tradition rests on the grape's ability to achieve full phenolic ripeness while retaining acidity and tannin definition—qualities evident in the winery's portfolio. Di Costanzo's approach centers on varietal expression through careful vineyard selection and winemaking discipline.