Dogliotti 1870 operates in Asti, in Piemonte's rolling hills, where Nebbiolo and Moscato Bianco thrive in continental conditions. The winery produces Barolo, the region's most structured red wine, built from Nebbiolo's tannins and acidity. Alongside sits Moscato d'Asti, the lightly sparkling white that defines Piemontese sweetness and aromatic intensity. A third expression, Nebbiolo d'Alba, captures the variety's character in a more approachable frame. These wines have been assessed by Wine Advocate, Wine Enthusiast, Wine Spectator, Decanter, and Falstaff. Barolo and Moscato d'Asti rank highest among the portfolio, reflecting the precision demanded by both the region's demanding reds and its delicate, low-alcohol whites.