Domaine de la Chanteleuserie produces Cabernet Franc from Touraine in the Middle Loire Valley, where the cool continental climate and slate-rich soils shape wines of mineral precision and dark fruit intensity. The winery's portfolio centers on Bourgueil, the region's signature appellation for this variety. Alouettes Bourgueil and Vieilles Vignes Bourgueil represent the core offerings, each expressing the terroir's characteristic structure and acidity. Beauvais Bourgueil rounds out the range. Cabernet Franc in this part of the Loire tends toward brambly red fruits, graphite notes, and a lean, food-friendly profile—wines built for the table rather than the cellar. The domaine's wines have been assessed by Wine Advocate, Wine Spectator, and Decanter.