Domaine de Rosiers

Côte-Rôtie Syrah and Viognier from the Northern Rhône's steepest slopes.

Domaine de Rosiers sits in Côte-Rôtie, the Northern Rhône's steep, schist-terraced appellation renowned for Syrah of structure and dark fruit intensity. The winery produces wines rooted in the region's classical style: Syrah as the anchor, often paired with Viognier's white florality for aromatic lift and textural complexity. The Drevon Côte-Rôtie blends Syrah and Viognier, while the Besset Côte-Rôtie focuses on pure Syrah. Both have drawn assessment from Decanter, Wine Advocate, Wine Enthusiast, and Wine Spectator. The winery also makes Condrieu, the appellation's white counterpart—a Viognier of the region's characteristic stone-fruit and honeyed character. These wines reflect Côte-Rôtie's demanding terroir and the precision required to balance power with elegance across the Northern Rhône's compact, prestigious geography.