Read about wine in Moulin-à-Vent — what makes it, who's pouring, and how to plan a trip through it.
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Domaine des Rosiers sits in Moulin-à-Vent, the northernmost and most structured cru of Beaujolais. The granite and slate soils here produce Gamay wines of unusual depth and aging potential—a departure from the region's lighter, fruit-forward reputation. The winery's Vieilles Vignes Moulin-à-Vent, drawn from mature vines, demonstrates the cru's capacity for complexity and mineral tension. Wine Enthusiast and Wine Advocate have rated the estate's output, reflecting the quality standards of this distinctive terroir.
Read about wine in Moulin-à-Vent — what makes it, who's pouring, and how to plan a trip through it.
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